APPETIZERS
🌱 Chips & Lula’s Signature Salsa
Our signature salsa served with freshly made
tortilla chips
🌱 Guacamole
Fresh avocado, jalapeño pepper, onion, and cilantro. Served with tortilla chips and salsa.
(VG) Queso
Melted cheddar and Jack cheese, topped with jalapeño and pico de gallo. Served with tortilla chips.
(VG) Papas Bravas
Crispy russet potatoes served with cilantro chimi ranch
🌱 Escabeche
House-made seasonal hibiscus pickled vegetables
ADD ON PROTEIN:
(VG) Lula Nachos
Our freshly made tortilla chips are covered in black beans, guacamole, Mexican crema, jack cheese,
and pico de gallo
ADD ON PROTEIN:
Chicken, beef, carnitas, birria, or grilled fish ($5)
Shrimp ($6)
(VG) Tlacoyos
Three masa and black bean boats stuffed with a
fava bean purée, and garnished with queso fresco, avocado tomatillo sauce, radishes, onions, cilantro, and chipotle
Served with two dipping sauces:
Chicken Taquitos
Crispy corn tortillas rolled with shredded chicken.
Served with two dipping sauces:
A smoky chipotle
mayo
An avocado tomatillo sauce
Shrimp and Arugula Flatbread
Toasted lavash flatbread topped with spicy shrimp, pesto, arugula, sun dried and cherry tomatoes,
Jack cheese, and poblano chilies
Ceviche
Made fresh to order with bluefin tuna*, avocado and mango salsa, cucumber, sweet peppers, marinated onion, and hint of habanero
+ Beef, chicken, or carnitas
Calamari Fritto
Two sopes topped with cotija cheese, Mexican crema, onions, tomatillo salsa, and your choice
of protein:
+ Beef, chicken, or carnitas
Crepa de Camarones
Shrimp sautéed in butter with garlic, onion, cilantro, and chipotle. Served over three blue corn pancakes.
Finished with
shaved parmesan and cotija cheese, avocado salsa.
(VG) Esquites
Mexican street corn sauteed in brown butter, jalapeño, onion and cilantro.
Finished with
shaved parmesan and cotija cheese, avocado salsa.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions